Your gas grill’s igniter is an often-overlooked but extremely important component of your barbecue. Without an igniter, lighting your grill can be frustrating and inconvenient at best, and downright impossible at worst. Making sure your…
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Nothing solidifies your grill god status like serving up steak with a perfectly seared crust and a juicy, tender middle. Grilling steak can be intimidating, especially if you’ve tried it before and the result was…
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With the right winter grilling accessories, the weather no longer has to dictate when the grilling season ends. Winter grilling has increased in popularity over the years and, with a warm coat and a snow…
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Every year, grillers must make a choice: should they store their barbecue for the winter, or keep it nearby and ready to fire up for a taste of summer when the snow flies? If you’re…
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Here is a glossary list of common BBQ terminology to help you get familiar with the grilling lingo used throughout our website. Or learn these terms so you won’t feel left out when hanging out…
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Properly seasoned cast iron cooking grates typically last a long time — we’re talking decades — if they are well taken care of. However, not many people know how to care for grill grates, especially…
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Your grill’s cooking grate is one of the most important parts of your gas barbecue. Because It comes into direct contact with your food, grill grates have a significant impact on how your grilled meal…
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The arrival of autumn doesn’t mean it’s time to pack up your grill and tuck it away! Fall is a great season for grilling, and some dedicated backyard BBQ masters even grill all the way…
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Wood smoke adds a distinctively rich flavor to any grilled food, whether you’re grilling up steak, a whole chicken, or vegetables. With the right tools, you can easily add smoke wood to any gas, charcoal…
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Cooking on a gas grill requires heat that is generated by a flame. If your grill is working properly, gas will be evenly distributed to the burners, the flames themselves will be blue with yellow…
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